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Students' perspectives of strategies to combat food insecurity on campus
Students' perspectives of strategies to combat food insecurity on campus

By Surama Dixit

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Effects of functional oils and monensin on cattle finishing programs
Effects of functional oils and monensin on cattle finishing programs

By Suparna Jogi

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Antimicrobial activity and mechanism of allyl isothiocyanate action against bacteria
Antimicrobial activity and mechanism of allyl isothiocyanate action against bacteria

By Pravesh Modi

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The impact of aging time, storage type and early postmortem sarcoplasmic proteome variations on pork loin quality
The impact of aging time, storage type and early postmortem sarcoplasmic proteome variations on pork loin quality

By Nirbhaya Zinta

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Genetic and environmental control of lignin biosynthesis and C emission from crop stover
Genetic and environmental control of lignin biosynthesis and C emission from crop stover

By Shambhavi Barthwal

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The Endangered Species Act, local power and contested issues on the rural-urban interface
The Endangered Species Act, local power and contested issues on the rural-urban interface

By Akshar Gurung

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Three essays on the economics of restoring degraded land: from global to local
Three essays on the economics of restoring degraded land: from global to local

By Shravan Kumar Nathwani

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Selected measures of health in women fed conjugated linoleic acid-enriched products from organic, pasture-fed cattle
Selected measures of health in women fed conjugated linoleic acid-enriched products from organic, pasture-fed cattle

By Akshit Kaul

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The effects of phosphorus and potassium application on a 14-year-old Miscanthus × giganteus stand
The effects of phosphorus and potassium application on a 14-year-old Miscanthus × giganteus stand

By Devpratap Jamwal

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Development of a remote sensing protocol for inventorying cover crop adoptions
Development of a remote sensing protocol for inventorying cover crop adoptions

By Kedar Prasad Jhunjhunwala

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